River Horse uses a brown porter brewed with dark roasted malts with one pound of chocolate per barrel. Then they throw in some Madagascar Vanilla beans to accentuate the chocolate flavors, resulting in a truly decadent porter.

Hops used: Chinook, Golding

Malt used: Pilsen, Munich, Aromatic, Chocolate, Caramel, Brown, Carastan

Available from January to March!

6.5% ABV

Available in:
1/2 BBL – 1/6 BBL – 4/6 12oz Bottles